VANAJAn keksit – PROUDLY BAKED IN HÄMEENLINNA

Beloved Classics and New Favorites – Baked in Finland, Without Compromises

THIS IS WHAT BAKING WITHOUT COMPROMISES MEANS TO US

Made in Finland

All our products are baked in Kantola, Hämeenlinna – the heart of Finland – where over 60 years of baking tradition thrives. Great biscuits start with great people – our team is the most important ingredient in our operations.

Sustainability first

At Vanajan, sustainability is about practical actions. We work to reduce production waste, make use of by-products from our processes and improve energy efficiency. We also pay attention to where our ingredients come from and how they are sourced.

ONLY THE FINEST INGREDIENTS

We believe great biscuits start with great ingredients. That’s why we prioritize local raw ingredients whenever possible and take extra steps to ensure their quality and authenticity. Only the best makes it into our recipes!

Biscuits

Wafers

Crisp rolls

Kaurakaveri: oat snack biscuit

Vanajan Keksit is now BRCGS-certified

BRCGS certification confirms our quality and food safety — see what it means in practice.

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Did you know that at Vanajan, we bake responsibility into every biscuit?

Our goal is to be a leader in sustainable baking across the Nordics.

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Find Our Biscuits at Your Local Store

You can find our products on the shelves of almost all major retailers. If your favorite product isn’t yet available at your local store, don’t hesitate to make a product request to the store manager.

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Famous for our crispy wafers, biscuits, and crunchy crisp rolls, Vanajan Keksit is all about Finnish baking traditions done right. Our baked goods melt in your mouth, making them ideal for coffee moments or dessert creations. With the best ingredients in every batch, you can taste the quality.